Rose liqueur is a fresh, strongly scented rose petals, alcohol (grain and brandy) and sugar-made liqueur. For this purpose, the fresh and strongly fragrant rose petals are placed in hot water and have to draw about 12 hours in it. The rose liqueur is sweetened and not bitter. It can be used pure or for desserts and ice cream. The fine rose flavor completes many desserts and gives them their own touch. Alcohol content: 54% vol.